Highway4 (Hang Tre Street)
Hoàn Kiếm Ward · Vietnamese dishes
Hoàn Kiếm Ward · Vietnamese dishes
Introduction
Highway4 (Hang Tre Street) – Vietnamese cuisine, price ₫ – MICHELIN Selected (Featured).
Founded in the late 1990s as a small liquor shop, Highway4 takes its name from National Highway 4—the vital road connecting Hanoi with the northern mountains, home to many Vietnamese ethnic minority groups.
The menu draws on Northwestern cuisine with unique dishes such as catfish patties wrapped in rice paper, braised pork belly, chicken feet, and even insects and snake for adventurous diners, paired with its own brand of herbal-infused liquor, "Son Tinh".
The restaurant is described by the MICHELIN Guide Vietnam as a true "tavern" and has been featured in the Selected list for two consecutive years.
